Welcome to the vibrant culinary world of Pudu City Restaurant, a delightful haven for lovers of authentic Chinese cuisine located in the bustling heart of Kuala Lumpur. This charming eatery sits at 346, First Floor, Jln Pudu, and is renowned for its warm, welcoming ambiance and flavorful dishes that promise to take you on a gastronomic journey.
At Pudu City Restaurant, the menu is a treasure trove of traditional recipes and modern twists that reflect the rich culinary heritage of China's diverse regions. Diners rave about the siew pao—a fluffy, flavorful bun that pairs perfectly with the restaurant's refreshing iced lemon tea. Guests can't help but express their admiration for the flaky, delicious Portuguese tarts, although some have their preferences shaped by other local favorites.
Customer feedback echoes the same sentiment: the atmosphere is inviting, with friendly staff making you feel right at home. Carmen Khoo particularly emphasizes the delightful taste of the egg tarts, suggesting they are so good that one could easily indulge in five! Meanwhile, Stanley Yang recounts his family’s serendipitous discovery of the restaurant, where his kids enjoyed the delectable char siew buns and the irresistible egg tarts. It’s this kind of genuine experience that keeps guests returning time and again.
For those craving heartier fare, the herbal noodle soup and pork noodle milk soup are popular highlights, offering a comforting embrace in every bowl. As Jackie cck noted, the restaurant’s chicken rice with roasted pork and fried kue teow are must-tries, boasting generous portions and bursting flavors—all served in a clean and cozy environment.
Pudu City Restaurant is not just about food; it’s about sharing moments and creating lasting memories over beloved dishes. Whether you're a local or a visitor in Kuala Lumpur, make sure to stop by this culinary gem. You will undoubtedly leave with a full stomach and a happy heart. Reach out to them at +60 16-319 0877 to get a taste of what everyone is talking about!
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Su Sie Yap
09/10/2025
Had their hk milk tea and iced lemon tea. Lemon tea was good. Siew pao was flavourful but l still prefer seremban siew pao taste. Portuguese tart was flaky and OK compared to another famous Portuguese tart. Matcha muachi tart not my taste as prefer muachi with ground peanut, matcha as typical matcha drink. The herbal noodle soup and pork noodle milk soup were good.
Stanley Yang
23/09/2025
We stumbled onto this place because it was right across from our hotel. My kids got the char siew buns and egg tarts and it was super yummy. So was the ice lemon tea! We are going to try the bakery next time. Super friendly owner!
Carmen Khoo
12/09/2025
Love their egg tart and siewpao very much, it’s so good I can have 5 personally! The ice lemon tea is also surprisingly nice and refreshing, not too sweet and it’s not bitter at all for the after taste. The staff were very friendly, atmosphere is nice to enjoy the food.
Jackie Cck
05/09/2025
Delicious food at reasonable price. The chicken rice with roasted pork is really good, fried kue teow with 4 prawns taste good and big portions. Kaya puff, tarts, siew pao taste great too. Clean and cozy environment.
Lst011786
27/08/2025
A very clean & nice Kopitiam. The food over here is nice! Freshly baked siew bao & egg tart. The skin is so flaky & crispy. Love it! Fried Lobak gou also nice.
Jessica Teoh
27/08/2025
The siew pao and egg tarts are so crispy! The taste is really good as well. Their drinks - kopi peng and honey lemon tea are really “kao”! The environment is nice also. Pretty open and good air ventilation! This place is also walking distance from a nearby lrt station.
Tony Adrian Paan
25/08/2025
A new eatery along the Jalan Pudu stretch. A very spacious and clean new restaurant. Newly opened middle of October and expecting new food tenants to fill up. Prices reasonable, service commendable and various choices available. Still in progress of upgrade of food choices. Ample parking at back of premises. At time of review, past peak hours.
Ng Hiewmui
01/07/2025
I can't say enough good things about this place. It's a place that you can come here for a big meal if you are seriously hungry, yet also an ideal place to come if you just want some light bites. Their siew bao ( or known as bbq pork bao) is a must-try. Cheong Kee siew bao is very famous in east Malaysia, they have 6 stores there and recently they opened this 7th chain, which is their only chain in west Malaysia. Their pineapple mochi egg tart is also another must-try item, available in both original and matcha flavors. I was skeptical in the beginning, but oh my....I'm happy that I tried. It's sinfully delicious and not overly sweet. The only downside is that it's quite big, better for 2-3 people sharing. Would be nice if they create a smaller version, let's say a square egg tart, instead of rectangular shape. I also love their jiggly sponge cake. It's a perfect recreation of what I used to eat when I was a kid. They offer both original flavor and meat floss flavor. At this place, you can also have different flavors of baos, noodles, and rice. Kindly refer to my photos. This restaurant has gathered all the yummy goodies of highly rated chefs that used to be scattered across KL. Now we can enjoy all of them at the same place! Service: their service is very good and attentive. Space: The dining area is very spacious and clean, equipped with lots of fans. Parking: they have plenty of parking at the back. If you go by car, please turn left at the alley, which is located right next to this resto, you will find plenty of free parking behind this resto.